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Nutrition Facts
Serving Size 1 stick (2-1/2" x 5/8" x 1/2")
Amount Per Serving
Calories
29
 
% Daily Values*
Total Fat
1.13g
1%
Saturated Fat
0.203g
1%
Trans Fat
-
Polyunsaturated Fat
0.424g
Monounsaturated Fat
0.435g
Cholesterol
0mg
0%
Sodium
88mg
4%
Total Carbohydrate
4.25g
2%
Dietary Fiber
0.4g
2%
Sugars
0.27g
Protein
0.57g
Vitamin D
-
Calcium
3mg
0%
Iron
0.22mg
1%
Potassium
24mg
1%
Vitamin A
24mcg
3%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(29 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (35%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
29
Fat
1.13g
Carbs
4.25g
Protein
0.57g
There are 29 calories in 1 stick of Breaded Vegetable Sticks (Including Corn, Carrots and Green Beans).
Calorie breakdown: 35% fat, 58% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 stick (2-1/2" x 5/8" x 1/2") 29
1 oz 58
100 g 205
1 cup 238

Related Types of Snacks:

Crackers
Leather Fruit Bars
Trail Mix
Potato Chips
Pretzels
Air Popped Popcorn
  view more snacks nutritional info

See Also:

Cornmeal Sticks
Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Vegetable Combinations (Broccoli, Carrots, Corn, Cauliflower, Fat Not Added in Cooking)
Fried Breaded Squid
  view more results
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