Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
77
 
% Daily Values*
Total Fat
1.08g
1%
Saturated Fat
0.178g
1%
Trans Fat
-
Polyunsaturated Fat
0.487g
Monounsaturated Fat
0.246g
Cholesterol
0mg
0%
Sodium
468mg
20%
Total Carbohydrate
14.6g
5%
Dietary Fiber
2.4g
9%
Sugars
5.18g
Protein
2.65g
Vitamin D
-
Calcium
27mg
2%
Iron
0.8mg
4%
Potassium
521mg
11%
Vitamin A
104mcg
12%
Vitamin C
1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(77 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (75%)
 
Fat (12%)
 
Protein (13%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
77
Fat
1.08g
Carbs
14.6g
Protein
2.65g
There are 77 calories in 1 cup of Ready-to-Serve Low Sodium Vegetable Soup (Prepared with Water, Canned).
Calorie breakdown: 12% fat, 74% carbs, 13% protein.

Other Common Serving Sizes:

Serving Size Calories
100 g 32
1 can (7.25 oz), ready-to-serve 66
1 cup 77

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Chicken Soup
Miso Soup
Taco Soup
  view more soups nutritional info

See Also:

Vegetable Bean Soup (Prepared with Water or Ready-to-Serve)
Vegetable Soup (Prepared with Water or Ready-to-Serve)
Ready-to-Serve Low Sodium Chicken Noodle Soup (Canned)
Ready-to-Serve Low Sodium Tomato Soup (Canned)
Reduced Sodium Vegetable Noodle Soup (Prepared with Water or Ready-to-Serve, Canned)
  view more results
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