| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
114
% Daily Values*
Total Fat
5.32g
7%
Saturated Fat
1.412g
7%
Trans Fat
-
Polyunsaturated Fat
1.477g
Monounsaturated Fat
2.163g
Cholesterol
3mg
1%
Sodium
342mg
15%
Total Carbohydrate
13.26g
5%
Dietary Fiber
2.6g
9%
Sugars
3.75g
Protein
4.05g
Vitamin D
-
Calcium
72mg
6%
Iron
0.83mg
5%
Potassium
192mg
4%
Vitamin A
64mcg
7%
Vitamin C
4.8mg
5%
Last updated: 21 Aug 07 07:33 AM
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6%
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of RDI*
(114 calories)
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Calorie Breakdown:
Carbohydrate (45%)
Fat (41%)
Protein (14%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
114
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Fat
5.32g
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Carbs
13.26g
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Protein
4.05g
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| There are 114 calories in 100 grams of Cooked Vegetable Combination with Cream Sauce. |
| Calorie breakdown: 41% fat, 45% carbs, 14% protein. |
Other Common Serving Sizes:
Related Types of Snacks:
See Also:
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Cooked Vegetable Combination with Cream Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
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Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
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Cooked Vegetable Combination with Soy-Based Sauce
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms)
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Cooked Broccoli with Cream Sauce
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