| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
292
% Daily Values*
Total Fat
14.75g
19%
Saturated Fat
5.644g
28%
Trans Fat
-
Polyunsaturated Fat
2.446g
Monounsaturated Fat
5.435g
Cholesterol
113mg
38%
Sodium
542mg
24%
Total Carbohydrate
9.16g
3%
Dietary Fiber
1.2g
4%
Sugars
3.76g
Protein
29.69g
Vitamin D
-
Calcium
108mg
8%
Iron
1.37mg
8%
Potassium
540mg
11%
Vitamin A
106mcg
12%
Vitamin C
2.2mg
2%
Last updated: 21 Aug 07 07:33 AM
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15%
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of RDI*
(292 calories)
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Calorie Breakdown:
Carbohydrate (13%)
Fat (46%)
Protein (41%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
292
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Fat
14.75g
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Carbs
9.16g
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Protein
29.69g
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| There are 292 calories in 1 cup of Veal with Vegetables in Cream or White Sauce. |
| Calorie breakdown: 46% fat, 13% carbs, 41% protein. |
Common Serving Sizes:
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