Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 cup of diced
Amount Per Serving
Calories
300
 
% Daily Values*
Total Fat
12.3g
19%
Saturated Fat
3.301g
17%
Trans Fat
-
Polyunsaturated Fat
3.073g
Monounsaturated Fat
4.414g
Cholesterol
93mg
31%
Sodium
256mg
11%
Total Carbohydrate
8.64g
3%
Dietary Fiber
0.4g
2%
Sugars
0.94g
Protein
36.07g
Vitamin D
-
Calcium
36mg
4%
Iron
2.15mg
12%
Potassium
375mg
11%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(300 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (38%)
 
Protein (50%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
300
Fat
12.3g
Carbs
8.64g
Protein
36.07g
There are 300 calories in 1 cup of diced Baked or Fried Breaded Light Turkey Meat (Skin Eaten).
Calorie breakdown: 38% fat, 12% carbs, 50% protein.

Other Common Serving Sizes:

Serving Size Calories
1 thin slice (approx 3" x 2" x 1/8") 31
1 cubic inch boneless 38
1 oz boneless (yield after cooking) 56
1 medium slice (approx 3" x 2" x 1/4") 62
1 oz boneless 63
1 thick slice (approx 3" x 2" x 3/8") 93
100 g 222
1 cup diced 300

Related Types of Turkey:

Turkey Breast Meat and Skin
Turkey
Turkey Breast Meat
Deli Turkey or Chicken Breast Meat
Ground Turkey
White Turkey (Deli Cut Rotisserie)
  view more turkey nutritional info

See Also:

Baked or Fried Breaded Light Turkey Meat (Skin Not Eaten)
Baked or Fried Breaded Light Turkey Meat
Light Turkey Meat (Skin Eaten)
Roasted Light Turkey Meat (Skin Not Eaten)
Roasted Light Turkey Meat (Skin Eaten)
  view more results

Contains these Ingredients:

11 g Bread stuffing (dry mix)
122 g Turkey light meat and skin (cooked, roasted)
2 g Household shortening
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