Food database and calorie counter Source: Generic

Homemade-Style Spaghetti Sauce with Beef or Meat

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
281
 
% Daily Values*
Total Fat
16.09g
25%
Saturated Fat
4.193g
21%
Trans Fat
-
Polyunsaturated Fat
3.996g
Monounsaturated Fat
6.212g
Cholesterol
42mg
14%
Sodium
1218mg
51%
Total Carbohydrate
20.94g
7%
Dietary Fiber
4.5g
18%
Sugars
11.85g
Protein
16.28g
Vitamin D
-
Calcium
60mg
6%
Iron
4.13mg
23%
Potassium
1063mg
30%
Vitamin A
1162IU
23%
Vitamin C
19.9mg
33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: canned sauce when extra beef is added; with meat, NS as to type
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(281 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (49%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
281
Fat
16.09g
Carbs
20.94g
Protein
16.28g
There are 281 calories in 1 cup of Homemade-Style Spaghetti Sauce with Beef or Meat.
Calorie breakdown: 49% fat, 29% carbs, 22% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 32
100 g 113
1 cup 281

Related Types of Pasta Sauce:

Fat Free Meatless Spaghetti Sauce
Spaghetti/Marinara Pasta Sauce
Alfredo Sauce
Tomato Sauce with Onions (Canned)
Spaghetti Sauce with Vegetables (Homemade-Style)
Homemade-Style Spaghetti Sauce with Meat and Vegetables
  view more pasta sauce nutritional info

Related Types of Sauces:

Salsa
Mayonnaise
Ketchup
Olive Oil
Soy Sauce
Applesauce
  view more sauces nutritional info

See Also:

Spaghetti with Meat Sauce (Entree)
Homemade-Style Spaghetti Sauce with combination of Meats
Spaghetti with Meat Sauce (Diet Frozen Meal)
Spaghetti with Meat and Mushroom Sauce (Diet Frozen Meal)
Whole Wheat Spaghetti (Cooked)
  view more results

Contains these Ingredients:

6 g Vegetable oil, NFS
44 g Ground beef or patty, cooked, NS as to regular, lean, or extra lean
1/2 g Garlic
12 g Onions (without salt, drained, cooked, boiled)
40 g Tomato paste
116 g Tomato sauce (canned)
0.2 g Basil (dried)
0.4 g Oregano
1 g Salt
28 g Water
1 g Granulated sugar
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