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Nutrition Facts
Serving Size 1 oz of
Amount Per Serving
Calories
65
 
% Daily Values*
Total Fat
3.24g
4%
Saturated Fat
0.674g
3%
Trans Fat
-
Polyunsaturated Fat
0.957g
Monounsaturated Fat
1.317g
Cholesterol
23mg
8%
Sodium
141mg
6%
Total Carbohydrate
3.69g
1%
Dietary Fiber
0.1g
1%
Sugars
0.15g
Protein
5.01g
Vitamin D
-
Calcium
12mg
1%
Iron
0.33mg
2%
Potassium
89mg
2%
Vitamin A
9mcg
1%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(65 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (46%)
 
Protein (31%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
65
Fat
3.24g
Carbs
3.69g
Protein
5.01g
There are 65 calories in 1 ounce of Fried Battered Scallops.
Calorie breakdown: 46% fat, 23% carbs, 31% protein.

Other Common Serving Sizes:

Serving Size Calories
1 scallop (2" x 1-1/4" x 3/4") 37
1 oz of 65
100 g 230
1 cup of 308

Related Types of Scallops:

Baked or Broiled Scallops
Steamed or Boiled Scallops
Scallop (Mixed Species)
Scallops
Fried Floured or Breaded Scallops
  view more scallops nutritional info

Related Types of Seafood:

Shrimp
Clams
Mussels
Lobster
Crab
Octopus
  view more seafood nutritional info

See Also:

Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried Battered Conch
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried Battered Trout
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results
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