Food database and calorie counter Source: Generic

1 scallop (2" x 1-1/4" x 3/4")

Fried Battered Scallops

Nutrition Facts
Serving Size 1 scallop (2" x 1-1/4" x 3/4")
Amount Per Serving
Calories
37
 
% Daily Values*
Total Fat
1.83g
3%
Saturated Fat
0.38g
2%
Trans Fat
-
Polyunsaturated Fat
0.54g
Monounsaturated Fat
0.743g
Cholesterol
13mg
4%
Sodium
80mg
3%
Total Carbohydrate
2.08g
1%
Dietary Fiber
0.1g
0%
Sugars
0.09g
Protein
2.83g
Vitamin D
-
Calcium
7mg
1%
Iron
0.19mg
1%
Potassium
50mg
1%
Vitamin A
15IU
0%
Vitamin C
0.3mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(37 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (46%)
 
Protein (31%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
37
Fat
1.83g
Carbs
2.08g
Protein
2.83g
There are 37 calories in 1 Fried Battered Scallop.
Calorie breakdown: 46% fat, 23% carbs, 31% protein.

Other Common Serving Sizes:

Serving Size Calories
1 scallop (2" x 1-1/4" x 3/4") 37
1 oz of 65
100 g 230
1 cup of 308

Related Types of Scallops:

Baked or Broiled Scallops
Scallop (Mixed Species)
Steamed or Boiled Scallops
Fried Floured or Breaded Scallops
Scallops
  view more scallops nutritional info

Related Types of Seafood:

Lobster
Shrimp
Octopus
Crab
Clams
Mussels
  view more seafood nutritional info

See Also:

Fried Battered Conch
Fried Battered Pike
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results

Contains these Ingredients:

1 g White wheat flour (all purpose, bleached, enriched)
1 g Bread crumbs
12 g Scallop (mixed species)
2 g Egg (whole)
0 g Salt
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