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Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
132
 
% Daily Values*
Total Fat
2.35g
3%
Saturated Fat
0.727g
4%
Trans Fat
-
Polyunsaturated Fat
0.396g
Monounsaturated Fat
0.958g
Cholesterol
19mg
6%
Sodium
1142mg
50%
Total Carbohydrate
16.37g
6%
Dietary Fiber
4.1g
15%
Sugars
6.34g
Protein
12.55g
Vitamin D
-
Calcium
67mg
5%
Iron
2.28mg
13%
Potassium
614mg
13%
Vitamin A
182mcg
20%
Vitamin C
25.4mg
28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(132 calories)
7% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (15%)
 
Protein (37%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
132
Fat
2.35g
Carbs
16.37g
Protein
12.55g
There are 132 calories in 1 cup of Pork, Vegetable Stew Type Soup with Potatoes.
Calorie breakdown: 15% fat, 48% carbs, 37% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 16
100 g 55
1 cup 132

Related Types of Stews:

Chunky Style Beef Vegetable Stew Type Soup with Rice
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Vegetable Stew (without Meat)
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
  view more stews nutritional info

Related Types of Soups:

Vegetable Soup (Canned, Condensed)
Taco Soup
Chicken Noodle Soup
Tomato Soup
Miso Soup
Chicken Soup
  view more soups nutritional info
Other Related Foods
Pork

See Also:

Potatoes (Flesh Without Skin, Without Salt, Boiled)
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Oriental Style Pork with Vegetable Soup
Vegetable Soup (with Equal Volume Water, Canned)
Chunky Style Chicken Vegetable Stew Type Soup with Noodles
  view more results
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