| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
112
% Daily Values*
Total Fat
5.32g
7%
Saturated Fat
1.031g
5%
Trans Fat
-
Polyunsaturated Fat
1.958g
Monounsaturated Fat
1.973g
Cholesterol
16mg
5%
Sodium
343mg
15%
Total Carbohydrate
9.93g
4%
Dietary Fiber
1.3g
5%
Sugars
5.35g
Protein
6.49g
Vitamin D
-
Calcium
26mg
2%
Iron
0.49mg
3%
Potassium
242mg
5%
Vitamin A
107mcg
12%
Vitamin C
13.7mg
15%
Last updated: 21 Aug 07 07:33 AM
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6%
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of RDI*
(112 calories)
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Calorie Breakdown:
Carbohydrate (35%)
Fat (42%)
Protein (23%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
112
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Fat
5.32g
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Carbs
9.93g
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Protein
6.49g
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| There are 112 calories in 100 grams of Pork and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie breakdown: 42% fat, 35% carbs, 23% protein. |
Other Common Serving Sizes:
Related Types of Pork:
See Also:
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Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Pork, Tofu and Vegetables in Soy-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Pork, Rice and Vegetables in Soy-Based Sauce (Mixture)
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Pork, Tofu and Vegetables in Soy-Based Sauce (Mixture)
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Pork and Vegetables in Soy-Based Sauce (Mixture)
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