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1 small butterfish (yield after cooking, bone removed)

Cooked Pompano

Nutrition Facts
Serving Size 1 small butterfish (yield after cooking, bone removed)
Amount Per Serving
Calories
104
 
% Daily Values*
Total Fat
6.88g
9%
Saturated Fat
2.199g
11%
Trans Fat
-
Polyunsaturated Fat
1.157g
Monounsaturated Fat
2.26g
Cholesterol
26mg
9%
Sodium
251mg
11%
Total Carbohydrate
0.27g
0%
Dietary Fiber
0g
0%
Sugars
0.06g
Protein
9.7g
Vitamin D
-
Calcium
12mg
1%
Iron
0.32mg
2%
Potassium
203mg
4%
Vitamin A
34mcg
4%
Vitamin C
1.2mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: akule; blackfish; bluefish; butterfish; dolphinfish; jack; mahimahi; paplo; parrot fish; sable fish; scad; tilefish; ulva; yellowtail
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(104 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (61%)
 
Protein (38%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
104
Fat
6.88g
Carbs
0.27g
Protein
9.7g
There are 104 calories in 1 small butterfish of Cooked Pompano.
Calorie breakdown: 61% fat, 1% carbs, 38% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 38
1 oz, with bone (yield after bone removed) 48
1 oz boneless (yield after cooking) 58
1 oz boneless 72
1 small butterfish (yield after cooking, bone removed) 104
1 medium butterfish (yield after cooking, bone removed) 207
100 g 253
1 large butterfish (yield after cooking, bone removed) 412

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Related Types of Fish:

Baked or Broiled Fish
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  view more fish nutritional info

See Also:

Pompano
Fried Floured or Breaded Pompano
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Florida Pompano (Fish) (Cooked, Dry Heat)
Baked or Broiled Pompano
  view more results
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