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1 large butterfish (yield after cooking, bone removed)

Cooked Pompano

Nutrition Facts
Serving Size 1 large butterfish (yield after cooking, bone removed)
Amount Per Serving
Calories
412
 
% Daily Values*
Total Fat
27.35g
35%
Saturated Fat
8.742g
44%
Trans Fat
-
Polyunsaturated Fat
4.602g
Monounsaturated Fat
8.985g
Cholesterol
104mg
35%
Sodium
996mg
43%
Total Carbohydrate
1.09g
0%
Dietary Fiber
0g
0%
Sugars
0.24g
Protein
38.57g
Vitamin D
-
Calcium
47mg
4%
Iron
1.27mg
7%
Potassium
808mg
17%
Vitamin A
137mcg
15%
Vitamin C
4.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: akule; blackfish; bluefish; butterfish; dolphinfish; jack; mahimahi; paplo; parrot fish; sable fish; scad; tilefish; ulva; yellowtail
Last updated: 21 Aug 07 07:33 AM
21%
of RDI*
(412 calories)
21% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (61%)
 
Protein (38%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
412
Fat
27.35g
Carbs
1.09g
Protein
38.57g
There are 412 calories in 1 large butterfish of Cooked Pompano.
Calorie breakdown: 61% fat, 1% carbs, 38% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 38
1 oz, with bone (yield after bone removed) 48
1 oz boneless (yield after cooking) 58
1 oz boneless 72
1 small butterfish (yield after cooking, bone removed) 104
1 medium butterfish (yield after cooking, bone removed) 207
100 g 253
1 large butterfish (yield after cooking, bone removed) 412

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See Also:

Pompano
Fried Floured or Breaded Pompano
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Florida Pompano (Fish) (Cooked, Dry Heat)
Baked or Broiled Pompano
  view more results
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