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1 oz boneless

Fried Battered Perch

Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
51
 
% Daily Values*
Total Fat
2.34g
3%
Saturated Fat
0.499g
2%
Trans Fat
-
Polyunsaturated Fat
0.664g
Monounsaturated Fat
1.005g
Cholesterol
27mg
9%
Sodium
33mg
1%
Total Carbohydrate
1.97g
1%
Dietary Fiber
0.1g
0%
Sugars
0.12g
Protein
5.32g
Vitamin D
-
Calcium
27mg
2%
Iron
0.36mg
2%
Potassium
75mg
2%
Vitamin A
3mcg
0%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: freshwater bass; bluegill; crappie; sunfish; walleye; tilapia
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(51 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (16%)
 
Fat (42%)
 
Protein (42%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
51
Fat
2.34g
Carbs
1.97g
Protein
5.32g
There are 51 calories in 1 ounce of boneless Fried Battered Perch.
Calorie breakdown: 42% fat, 16% carbs, 42% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 49
1 oz boneless 51
1 fillet (4-1/4" x 2-1/2" x 3/8") 103
100 g 181

Related Types of Fish:

Fish
Baked or Broiled Fish
Baked or Broiled Salmon
Mahi Mahi
Tilapia (Fish)
Grilled Fish
  view more fish nutritional info

See Also:

Fried Floured or Breaded Perch
Fried Battered Pike
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried Battered Scallops
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results
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