Food database and calorie counter Source: Generic

100 g

Baked Pasta

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
168
 
% Daily Values*
Total Fat
8.61g
13%
Saturated Fat
4.629g
23%
Trans Fat
-
Polyunsaturated Fat
0.785g
Monounsaturated Fat
2.444g
Cholesterol
37mg
12%
Sodium
153mg
6%
Total Carbohydrate
12.29g
4%
Dietary Fiber
0.9g
4%
Sugars
1.93g
Protein
10.28g
Vitamin D
-
Calcium
122mg
12%
Iron
0.87mg
5%
Potassium
124mg
4%
Vitamin A
300IU
6%
Vitamin C
1.3mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 24 Mar 14 12:19 AM
8%
of RDI*
(168 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (46%)
 
Protein (25%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
168
Fat
8.61g
Carbs
12.29g
Protein
10.28g
There are 168 calories in 100 grams of Baked Pasta.
Calorie breakdown: 46% fat, 29% carbs, 25% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 48
100 g 168
1 cup 403

Related Types of Pasta:

Pasta with Meat Sauce
Whole Wheat Spaghetti
Meatless Pasta with Tomato Sauce
Spaghetti
Lasagna with Meat
Macaroni
  view more pasta nutritional info

See Also:

Pasta with Cheese and Meat Sauce
Baked Ziti
Olive Garden Baked Pasta Romana with Chicken
Bistro MD Baked Pasta Marinara with Chicken Sausage
Real Appeal Baked Pasta with Chicken and Broccoli
  view more results

Contains these Ingredients:

29 g Egg noodles (enriched, cooked)
2 g White Wheat Flour (All Purpose)
8 g Chicken Meat (Broilers or Fryers, Roasted)
8 g Light tuna fish (drained solids in oil, canned)
5 g Yellow Sweet Corn (Kernels On Cob, Without Salt, Frozen, Drained, Cooked, Boiled)
5 g Mushrooms (drained solids, canned)
0 g Parsley
5 g Green peas (drained solids, canned)
24 g Milk (Whole Milk)
12 g Cheddar Cheese
2 g Butter
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