Food database and calorie counter  
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
18
 
% Daily Values*
Total Fat
1.11g
1%
Saturated Fat
0.207g
1%
Trans Fat
-
Polyunsaturated Fat
0.33g
Monounsaturated Fat
0.505g
Cholesterol
0mg
0%
Sodium
39mg
2%
Total Carbohydrate
2.11g
1%
Dietary Fiber
0.7g
3%
Sugars
0.66g
Protein
0.52g
Vitamin D
-
Calcium
20mg
2%
Iron
0.4mg
2%
Potassium
71mg
2%
Vitamin A
24mcg
3%
Vitamin C
3.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(18 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (49%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
18
Fat
1.11g
Carbs
2.11g
Protein
0.52g
There are 18 calories in 1 ounce of Cooked Young Green Onion (from Fresh).
Calorie breakdown: 49% fat, 41% carbs, 10% protein.

Other Common Serving Sizes:

Serving Size Calories
1 small (3" long) 3
1 medium (4-1/8" long) 10
1 oz 18
1 large 19
100 g 65
1 cup 146

Related Types of Onions:

Onions
Young Green Onions (Tops Only)
Red Onions
Young Green Onions
Sweet Onions
Scallions or Spring Onions
  view more onions nutritional info

Related Types of Vegetables:

Carrots
Mushrooms
Red Tomatoes
Lettuce
Spinach
  view more vegetables nutritional info

See Also:

Cooked Young Green Onions (from Fresh, Fat Not Added in Cooking)
Cooked Young Green Onion (from Fresh, Fat Added in Cooking)
Cooked Young Green Onion
Cooked Green Tomatoes (from Fresh)
Cooked Green Peas (from Fresh)
  view more results
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