Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
180
 
% Daily Values*
Total Fat
4.02g
5%
Saturated Fat
0.564g
3%
Trans Fat
-
Polyunsaturated Fat
1.846g
Monounsaturated Fat
1.182g
Cholesterol
0mg
0%
Sodium
201mg
9%
Total Carbohydrate
29.74g
11%
Dietary Fiber
1.7g
6%
Sugars
0.54g
Protein
5.59g
Vitamin D
-
Calcium
7mg
1%
Iron
1.28mg
7%
Potassium
43mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: lasagna noodles; orzo; ziti; rotini; shells; wagon wheels; cart wheels; manicotti; rigatoni; mostaccioli; cavatoni ricci; bows; twirls; spirals
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(180 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (67%)
 
Fat (20%)
 
Protein (13%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
180
Fat
4.02g
Carbs
29.74g
Protein
5.59g
There are 180 calories in 100 grams of Macaroni (Fat Added in Cooking).
Calorie breakdown: 20% fat, 67% carbs, 13% protein.

Other Common Serving Sizes:

Serving Size Calories
1 piece 4
1 jumbo shell, cooked 43
1 lasagna noodle, cooked 103
1 oz, dry, yields 146
100 g 180
1 cup cooked 261
1 cup, dry, yields 662

Related Types of Macaroni:

Vegetable Macaroni
Whole Wheat Macaroni
Macaroni or Noodles with Cheese
Macaroni
Spinach Macaroni
Creamed Macaroni
  view more macaroni nutritional info

Related Types of Pasta:

Lasagna with Meat
Whole Wheat Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Spaghetti
  view more pasta nutritional info

See Also:

Macaroni (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
Vegetable Macaroni (Fat Not Added in Cooking)
Spinach Macaroni (Fat Not Added in Cooking)
  view more results
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