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1 oz boneless, cooked (yield after fat removed)

Lamb Shoulder (Lean Only Eaten)

Nutrition Facts
Serving Size 1 oz of boneless, cooked (yield after fat removed)
Amount Per Serving
Calories
43
 
% Daily Values*
Total Fat
2.25g
3%
Saturated Fat
0.853g
4%
Trans Fat
-
Polyunsaturated Fat
0.199g
Monounsaturated Fat
0.912g
Cholesterol
18mg
6%
Sodium
48mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.22g
Vitamin D
-
Calcium
4mg
0%
Iron
0.45mg
2%
Potassium
55mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: mutton shoulder
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(43 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (49%)
 
Protein (51%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
43
Fat
2.25g
Carbs
0g
Protein
5.22g
There are 43 calories in 1 ounce of boneless, cooked Lamb Shoulder (Lean Only Eaten).
Calorie breakdown: 49% fat, 0% carbs, 51% protein.

Other Common Serving Sizes:

Serving Size Calories
1 thin slice (approx 3" dia x 1/8") 28
1 oz boneless (yield after cooking, fat removed) 30
1 oz, with bone cooked (yield after bone and fat removed) 35
1 cubic inch boneless, cooked, fat removed 35
1 oz boneless, raw, lean only (yield after cooking) 41
1 oz boneless, cooked (yield after fat removed) 43
1 oz, with bone cooked, lean only (yield after bone removed) 43
1 oz boneless, cooked, lean only 58
1 thick slice (approx 3" dia x 3/8") 85
100 g 203

Related Types of Lamb:

Lamb
Ground Lamb
Lamb Chop (Lean and Fat Eaten)
Lamb Chop (Lean Only Eaten)
Lamb Roast
Lamb Ribs
  view more lamb nutritional info

See Also:

Lamb Shoulder Chop (Lean Only Eaten)
Lamb Shoulder (Lean and Fat Eaten)
Lamb Shoulder Chop (Lean and Fat Eaten)
Lamb Roast (Lean Only Eaten)
Lamb Shoulder
  view more results
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