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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
8
 
% Daily Values*
Total Fat
0.11g
0%
Saturated Fat
0.015g
0%
Trans Fat
-
Polyunsaturated Fat
0.054g
Monounsaturated Fat
0.008g
Cholesterol
0mg
0%
Sodium
87mg
4%
Total Carbohydrate
1.58g
1%
Dietary Fiber
0.6g
2%
Sugars
0.35g
Protein
0.54g
Vitamin D
-
Calcium
20mg
2%
Iron
0.26mg
1%
Potassium
64mg
1%
Vitamin A
192mcg
21%
Vitamin C
11.5mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
< 1%
of RDI*
(8 calories)
0% of RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (11%)
 
Protein (23%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
8
Fat
0.11g
Carbs
1.58g
Protein
0.54g
There are 8 calories in 1 ounce of Cooked Kale (from Canned, Fat Not Added in Cooking).
Calorie breakdown: 11% fat, 67% carbs, 23% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 8
100 g 28
1 cup, canned 46

Related Types of Kale:

Cooked Kale (from Fresh)
Kale
Kale Scotch
Cooked Kale (from Frozen)
Kale (Frozen)
Cooked Kale (from Canned)
  view more kale nutritional info

Related Types of Vegetables:

Red Tomatoes
Spinach
Carrots
Lettuce
Onions
Mushrooms
  view more vegetables nutritional info

See Also:

Cooked Kale (from Fresh, Fat Not Added in Cooking)
Cooked Kale (Fat Not Added in Cooking)
Cooked Kale (from Frozen, Fat Not Added in Cooking)
Cooked Kale (from Canned, Fat Added in Cooking)
Cooked Kale (Fat Added in Cooking)
  view more results
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