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1 small (yield after cooking, bone removed)

Baked or Broiled Herring

Nutrition Facts
Serving Size 1 small (yield after cooking, bone removed)
Amount Per Serving
Calories
394
 
% Daily Values*
Total Fat
25.67g
33%
Saturated Fat
5.539g
28%
Trans Fat
-
Polyunsaturated Fat
6.443g
Monounsaturated Fat
11.007g
Cholesterol
126mg
42%
Sodium
949mg
41%
Total Carbohydrate
0.96g
0%
Dietary Fiber
0g
0%
Sugars
0.23g
Protein
37.7g
Vitamin D
-
Calcium
121mg
9%
Iron
2.33mg
13%
Potassium
699mg
15%
Vitamin A
121mcg
13%
Vitamin C
5.2mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: sauteed; fried with no coating; alewife; milkfish; shad
Last updated: 21 Aug 07 07:33 AM
20%
of RDI*
(394 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (60%)
 
Protein (39%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
394
Fat
25.67g
Carbs
0.96g
Protein
37.7g
There are 394 calories in 1 small Baked or Broiled Herring.
Calorie breakdown: 60% fat, 1% carbs, 39% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch, with bone (yield after bone removed) 27
1 oz, with bone (yield after cooking, bone removed) 36
1 cubic inch boneless 41
1 oz, with bone (yield after bone removed) 46
1 oz boneless (yield after cooking) 56
1 oz boneless 69
100 g 242
1 cup flaked 329
1 small (yield after cooking, bone removed) 394
1 medium (yield after cooking, bone removed) 593
1 large (yield after cooking, bone removed) 789

Related Types of Herring:

Atlantic Herring
Pickled Herring
Kippered Atlantic Herring
Dried Salted Herring
Smoked Kippered Herring
  view more herring nutritional info

Related Types of Fish:

Tilapia (Fish)
Mahi Mahi
Grilled Fish
Baked or Broiled Salmon
Fish
Baked or Broiled Fish
  view more fish nutritional info

See Also:

Herring
Baked or Broiled Flounder
Baked or Broiled Shark
Baked or Broiled Tuna
Baked or Broiled Whiting
  view more results
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