| Food database and calorie counter |
Source: Generic |
1 medium (yield after cooking, bone and skin removed)
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Nutrition Facts
| Serving Size |
1 medium (yield after cooking, bone and skin removed) |
Amount Per Serving
Calories
40
% Daily Values*
Total Fat
1.61g
2%
Saturated Fat
0.448g
2%
Trans Fat
-
Polyunsaturated Fat
0.353g
Monounsaturated Fat
0.518g
Cholesterol
17mg
6%
Sodium
83mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.04g
Vitamin D
-
Calcium
3mg
0%
Iron
0.23mg
1%
Potassium
42mg
1%
Vitamin A
4mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
40
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Fat
1.61g
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Carbs
0g
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Protein
6.04g
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| There are 40 calories in 1 medium Chicken Wing (Skin Not Eaten). |
| Calorie breakdown: 38% fat, 0% carbs, 62% protein. |
Other Common Serving Sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed)
|
12
|
|
1 oz, with bone raw, without skin (yield after cooking, bone removed)
|
16
|
|
1 oz, with bone cooked, without skin (yield after bone removed)
|
24
|
|
1 oz, with bone cooked (yield after bone and skin removed)
|
24
|
|
1 "drummette" (mini drumstick from a wing)
|
24
|
|
1 small (yield after cooking, bone and skin removed)
|
34
|
|
1 medium (yield after cooking, bone and skin removed)
|
40
|
|
1 large (yield after cooking, bone and skin removed)
|
52
|
|
100 g
|
201
|
Related Types of Chicken Wings:
Related Types of Chicken:
See Also:
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