Food database and calorie counter Source: Generic

1 large (yield after cooking, bone and skin removed)

Chicken Thigh (Skin Not Eaten)

Nutrition Facts
Serving Size: 1 large (yield after cooking, bone and skin removed)
Amount Per Serving
Calories from Fat 68
Calories 145
% Daily Values*
Total Fat 7.55g 12%
  Saturated Fat 2.103g 11%
  Polyunsaturated Fat 1.722g  
  Monounsaturated Fat 2.881g  
Cholesterol 66mg 22%
Sodium 287mg 12%
Potassium 165mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 18g  
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 5%
Last updated: 21 Aug 07 07:33 AM
of RDI*
(145 calories)
7% of RDI
Calorie Breakdown:
Carbohydrate (0%)
Fat (49%)
Protein (51%)
* Based on a RDI of 2000 calories


Nutrition summary:

There are 145 calories in 1 large Chicken Thigh (Skin Not Eaten).
Calorie breakdown: 49% fat, 0% carbs, 51% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and skin removed) 25
1 oz, with bone raw, without skin (yield after cooking, bone removed) 29
1 cubic inch boneless, cooked, skin removed 35
1 oz boneless (yield after cooking, skin removed) 35
1 oz boneless, raw, without skin (yield after cooking) 39
1 oz, with bone cooked (yield after bone and skin removed) 39
1 oz, with bone cooked, without skin (yield after bone removed) 43
1 oz boneless, cooked (yield after skin removed) 52
1 oz boneless, cooked, skinless 58
1 small (yield after cooking, bone and skin removed) 95
1 medium (yield after cooking, bone and skin removed) 108
1 large (yield after cooking, bone and skin removed) 145
100 g 207
1 cup cooked, diced 279

Related Types of Chicken Thighs:

Chicken Thigh Meat (Broilers or Fryers)
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Chicken Thigh
Roasted Broiled or Baked Chicken Thigh
Fried Chicken Thigh No Coating
  view more chicken thighs nutritional info

Related Types of Chicken:

Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Breast
Chicken Wing
  view more chicken nutritional info

See Also:

Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)
Grilled Chicken (Skin Not Eaten)
Stewed Chicken Thigh (Skin Eaten)
  view more results

Contains these Ingredients:

69 g Chicken thigh meat (broilers or fryers, roasted, cooked)
0.6 g Salt
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