Food database and calorie counter Source: Generic

1 medium (yield after cooking, bone removed)

Chicken Thigh

Nutrition Facts
Serving Size 1 medium (yield after cooking, bone removed)
Amount Per Serving
Calories
152
 
% Daily Values*
Total Fat
9.52g
15%
Saturated Fat
2.662g
13%
Trans Fat
-
Polyunsaturated Fat
2.103g
Monounsaturated Fat
3.781g
Cholesterol
57mg
19%
Sodium
252mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15.41g
Vitamin D
-
Calcium
7mg
1%
Iron
0.82mg
5%
Potassium
136mg
4%
Vitamin A
101IU
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(152 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (58%)
 
Protein (42%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
152
Fat
9.52g
Carbs
0g
Protein
15.41g
There are 152 calories in 1 medium Chicken Thigh.
Calorie breakdown: 58% fat, 0% carbs, 42% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 37
1 cubic inch boneless cooked 42
1 oz boneless (yield after cooking) 47
1 oz, with bone cooked (yield after bone removed) 54
1 oz boneless, cooked 69
1 small (yield after cooking, bone removed) 135
1 medium (yield after cooking, bone removed) 152
1 large (yield after cooking, bone removed) 206
100 g 245
1 cup cooked, diced 331

Related Types of Chicken Thighs:

Fried Chicken Thigh No Coating
Chicken Thigh (Skin Not Eaten)
Roasted Broiled or Baked Chicken Thigh
Chicken Thigh Meat (Broilers or Fryers)
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
  view more chicken thighs nutritional info

Related Types of Chicken:

Chicken
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Breast
  view more chicken nutritional info

See Also:

Kirkland Signature Boneless Skinless Chicken Thighs
Chicken Thigh (Skin Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Hill Country Fare Chicken Thighs
Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten)
  view more results

Contains these Ingredients:

61 g Chicken thigh meat and skin (broilers or fryers, roasted, cooked)
1/2 g Salt
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