| Food database and calorie counter |
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1 thick slice (approx 2" x 1-1/2" x 3/8")
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Nutrition Facts
| Serving Size |
1 thick slice (approx 2" x 1-1/2" x 3/8") |
Amount Per Serving
Calories
50
% Daily Values*
Total Fat
2.83g
4%
Saturated Fat
0.789g
4%
Trans Fat
-
Polyunsaturated Fat
0.619g
Monounsaturated Fat
1.112g
Cholesterol
18mg
6%
Sodium
85mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.68g
Vitamin D
-
Calcium
3mg
0%
Iron
0.26mg
1%
Potassium
46mg
1%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
50
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Fat
2.83g
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Carbs
0g
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Protein
5.68g
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| There are 50 calories in 1 thick slice of Roasted Broiled or Baked Chicken (Skin Eaten). |
| Calorie breakdown: 53% fat, 0% carbs, 47% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
See Also:
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