Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
542
 
% Daily Values*
Total Fat
31.27g
48%
Saturated Fat
9.775g
49%
Trans Fat
-
Polyunsaturated Fat
7.061g
Monounsaturated Fat
12.476g
Cholesterol
68mg
23%
Sodium
653mg
27%
Total Carbohydrate
41.4g
14%
Dietary Fiber
3.5g
14%
Sugars
3.25g
Protein
22.63g
Vitamin D
-
Calcium
66mg
7%
Iron
3.33mg
18%
Potassium
391mg
11%
Vitamin A
4532IU
91%
Vitamin C
10.3mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
27%
of RDI*
(542 calories)
27% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (52%)
 
Protein (17%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
542
Fat
31.27g
Carbs
41.4g
Protein
22.63g
There are 542 calories in 1 cup of Chicken or Turkey Pot Pie.
Calorie breakdown: 52% fat, 31% carbs, 17% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 22
100 g 215
1 pie, NFS 488
1 pie (8 oz, frozen, 4"-5" dia) 488
1 cup 542
1 pie (8" dia) 897
1 pie (16 oz, frozen, Hungry Man) 976
1 pie (9" dia) 1370

Related Types of Pot Pies:

Vegetarian Pot Pie
Beef Pot Pie
Ham Pot Pie
Chicken Pot Pie Entree (Frozen)
Tuna Pot Pie
  view more pot pies nutritional info

Related Types of Pies:

Lemon Meringue Pie
Blueberry Pie
Pumpkin Pie
Pecan Pie
Apple Pie
Cherry Pie
  view more pies nutritional info

See Also:

Chicken Pot Pie
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
  view more results

Contains these Ingredients:

39 g White wheat flour (all purpose, bleached, enriched)
8 g Chicken fat (broilers or fryers)
46 g Chicken meat (broilers or fryers, stewed)
24 g Carrots
27 g Green peas
1 g Onions
30 g Coffee or table cream (light)
2 g Margarine (regular, 80% fat with salt, stick)
11 g Household shortening
1 g Salt
9 g Water
53 g Chicken stock (canned)
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