Food database and calorie counter Source: Generic

1 thick slice (approx 2" x 1-1/2" x 3/8")

Chicken

Nutrition Facts
Serving Size 1 thick slice (approx 2" x 1-1/2" x 3/8")
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
2.83g
4%
Saturated Fat
0.789g
4%
Trans Fat
-
Polyunsaturated Fat
0.619g
Monounsaturated Fat
1.112g
Cholesterol
18mg
6%
Sodium
85mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.68g
Vitamin D
-
Calcium
3mg
0%
Iron
0.26mg
1%
Potassium
46mg
1%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (53%)
 
Protein (47%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
50
Fat
2.83g
Carbs
0g
Protein
5.68g
There are 50 calories in 1 thick slice of Chicken.
Calorie breakdown: 53% fat, 0% carbs, 47% protein.

Other Common Serving Sizes:

Serving Size Calories
1 thin slice (approx 2" x 1-1/2" x 1/8") 17
1 oz, with bone (yield after cooking, bone removed) 28
1 medium slice (approx 2" x 1-1/2" x 1/4") 33
1 cubic inch boneless cooked 40
1 oz, with bone cooked (yield after bone removed) 45
1 thick slice (approx 2" x 1-1/2" x 3/8") 50
1 oz boneless (yield after cooking) 57
1 oz boneless, cooked 67
1 small piece (yield after cooking, bone removed) 76
1 medium piece (yield after cooking, bone removed) 147
1 large piece (yield after cooking, bone removed) 232
100 g 237
1 cup cooked, diced 320

Related Types of Chicken:

Chicken Wing
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
  view more chicken nutritional info

See Also:

Skinless Chicken Breast
Tyson Foods Boneless Skinless Chicken Breasts
Grilled Chicken
Rotisserie Chicken
Chicken Meat (Stewing, Stewed, Cooked)
  view more results
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