Food database and calorie counter Source: Generic

1 individual

Cheesecake

Nutrition Facts
Serving Size 1 individual
Amount Per Serving
Calories
182
 
% Daily Values*
Total Fat
10.94g
17%
Saturated Fat
4.378g
22%
Trans Fat
-
Polyunsaturated Fat
1.855g
Monounsaturated Fat
4.1g
Cholesterol
38mg
13%
Sodium
215mg
9%
Total Carbohydrate
16.6g
6%
Dietary Fiber
0.2g
1%
Sugars
12.56g
Protein
4.94g
Vitamin D
-
Calcium
28mg
3%
Iron
0.52mg
3%
Potassium
52mg
1%
Vitamin A
384IU
8%
Vitamin C
0.3mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: cream cheese pie
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(182 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (36%)
 
Fat (53%)
 
Protein (11%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
182
Fat
10.94g
Carbs
16.6g
Protein
4.94g
There are 182 calories in 1 individual Cheesecake.
Calorie breakdown: 53% fat, 36% carbs, 11% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 39
1 oz 91
1 individual 182
100 g 320
1 piece (1/12 9" dia) 410
1 cup 579
1 cake (8" dia, 2" high) 3891
1 cake or pie (9" dia, approx 1-1/2" high) 4906

Related Types of Cheesecake:

Reduced Fat Chocolate Cheesecake
Diet Cheesecake
Cheesecake with Fruit
Cheesecake
Chocolate Cheesecake
Cheesecake (From Mix, No-Bake Type)
  view more cheesecake nutritional info

Related Types of Cakes:

Angelfood Cake
Butter Pound Cake
Sponge Cake
Chocolate Cake (Without Frosting)
Chocolate Cake (with Chocolate Frosting)
  view more cakes nutritional info

See Also:

You searched for "Cheesecake". Did you mean:
Great Value New York Style Cheesecake
Safeway Cheesecake
Simply Enjoy Cheesecake Bites
Cheesecake Factory Original Cheesecake (6")
Schwan's New York Style Cheesecake Slices
  view more results

Contains these Ingredients:

6 g Graham crackers (plain or honey, includes cinnamon)
1 g Lemon juice
10 g Cream cheese
21 g Cottage cheese
5 g Egg (whole)
5 g Margarine (regular, 80% fat with salt, stick)
9 g Granulated sugar
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