| Food database and calorie counter |
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Cooked Carrots (from Frozen)
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Nutrition Facts
| Serving Size |
1 cup of sliced |
Amount Per Serving
Calories
86
% Daily Values*
Total Fat
4.68g
6%
Saturated Fat
0.867g
4%
Trans Fat
-
Polyunsaturated Fat
1.566g
Monounsaturated Fat
1.786g
Cholesterol
0mg
0%
Sodium
486mg
21%
Total Carbohydrate
11.33g
4%
Dietary Fiber
4.8g
17%
Sugars
5.93g
Protein
0.85g
Vitamin D
-
Calcium
51mg
4%
Iron
0.79mg
4%
Potassium
279mg
6%
Vitamin A
1246mcg
138%
Vitamin C
3.3mg
4%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (50%)
Fat (46%)
Protein (4%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
86
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Fat
4.68g
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Carbs
11.33g
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Protein
0.85g
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| There are 86 calories in 1 cup of sliced Cooked Carrots (from Frozen). |
| Calorie breakdown: 46% fat, 50% carbs, 4% protein. |
Common Serving Sizes:
Related Types of Carrots:
Related Types of Vegetables:
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