| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
2
% Daily Values*
Total Fat
0.09g
0%
Saturated Fat
0.016g
0%
Trans Fat
-
Polyunsaturated Fat
0.029g
Monounsaturated Fat
0.033g
Cholesterol
0mg
0%
Sodium
9mg
0%
Total Carbohydrate
0.21g
0%
Dietary Fiber
0.1g
0%
Sugars
0.11g
Protein
0.02g
Vitamin D
-
Calcium
1mg
0%
Iron
0.01mg
0%
Potassium
5mg
0%
Vitamin A
23mcg
3%
Vitamin C
0.1mg
0%
Last updated: 21 Aug 07 07:33 AM
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< 1%
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of RDI*
(2 calories)
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Calorie Breakdown:
Carbohydrate (50%)
Fat (46%)
Protein (4%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
2
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Fat
0.09g
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Carbs
0.21g
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Protein
0.02g
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| There are 2 calories in 1 slice of Cooked Carrots (from Frozen, Fat Added in Cooking). |
| Calorie breakdown: 46% fat, 50% carbs, 4% protein. |
Other Common Serving Sizes:
Related Types of Carrots:
Related Types of Vegetables:
See Also:
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Cooked Carrots (from Frozen, Fat Not Added in Cooking)
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Cooked Peas and Carrots (from Frozen, Fat Added in Cooking)
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Cooked Peas and Carrots (from Frozen, Fat Not Added in Cooking)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Added in Cooking)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Not Added in Cooking)
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