Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 slice
Amount Per Serving
Calories
2
 
% Daily Values*
Total Fat
0.07g
0%
Saturated Fat
0.013g
0%
Trans Fat
-
Polyunsaturated Fat
0.022g
Monounsaturated Fat
0.031g
Cholesterol
0mg
0%
Sodium
9mg
0%
Total Carbohydrate
0.22g
0%
Dietary Fiber
0.1g
0%
Sugars
0.09g
Protein
0.02g
Vitamin D
-
Calcium
1mg
0%
Iron
0.01mg
0%
Potassium
6mg
0%
Vitamin A
24mcg
3%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
< 1%
of RDI*
(2 calories)
0% of RDI
Calorie Breakdown:
 
Carbohydrate (56%)
 
Fat (39%)
 
Protein (5%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
2
Fat
0.07g
Carbs
0.22g
Protein
0.02g
There are 2 calories in 1 slice of Cooked Carrots (Fat Added in Cooking).
Calorie breakdown: 39% fat, 56% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice 2
1 carrot ball 2
1 baby carrot 3
1 oz 15
1 small (5-3/4" long or less) 26
1 medium (6" to 7" long) 31
1 large (7-1/4" to 8-1/2" long) 37
100 g 54
1 cup sliced 82
1 cup, NFS 82
1 cup, baby 83
1 cup, carrot balls 90
1 cup mashed 126

Related Types of Carrots:

Cooked Carrots
Carrots (Solids and Liquids, Canned)
Carrots
Baby Carrots
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Mushrooms
Red Tomatoes
Onions
Lettuce
Spinach
  view more vegetables nutritional info

See Also:

Cooked Carrots (Fat Not Added in Cooking)
Cooked Carrots (from Canned, Fat Added in Cooking)
Milk (Nonfat with Added Vitamin A and Nonfat Solids)
Carrots (No Salt Added, Drained Solids, Canned)
Cooked Carrots (from Frozen, Fat Added in Cooking)
  view more results
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