Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 loaf (9" x 5" x 3")
Amount Per Serving
Calories
2413
 
% Daily Values*
Total Fat
91.87g
118%
Saturated Fat
16.063g
80%
Trans Fat
-
Polyunsaturated Fat
39.806g
Monounsaturated Fat
30.162g
Cholesterol
219mg
73%
Sodium
994mg
43%
Total Carbohydrate
394.31g
143%
Dietary Fiber
25g
89%
Sugars
265.56g
Protein
33.5g
Vitamin D
-
Calcium
188mg
14%
Iron
11.31mg
63%
Potassium
1644mg
35%
Vitamin A
75mcg
8%
Vitamin C
5.6mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: apple nut loaf; whole wheat banana carob cake
Last updated: 21 Aug 07 07:33 AM
121%
of RDI*
(2413 calories)
121% of RDI
Calorie Breakdown:
 
Carbohydrate (62%)
 
Fat (33%)
 
Protein (5%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
2413
Fat
91.87g
Carbs
394.31g
Protein
33.5g
There are 2413 calories in 1 loaf of Whole Wheat Cake with Fruit and Nuts without Icing.
Calorie breakdown: 33% fat, 62% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 18
1 oz 109
1 piece (1/10 loaf) 243
100 g 386
1 loaf (9" x 5" x 3") 2412

Related Types of Cakes:

Chocolate Cake (with Chocolate Frosting)
Sponge Cake
Chocolate Cake (Without Frosting)
Angelfood Cake
Butter Pound Cake
Cheesecake
  view more cakes nutritional info

See Also:

Butter Cake without Icing
Marble Cake without Icing
Without Icing Oatmeal Cake
Zucchini Cake without Icing
Banana Cake without Icing
  view more results
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