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Nutrition Facts
Serving Size 1 biscuit (4" dia)
Amount Per Serving
Calories
358
 
% Daily Values*
Total Fat
16.49g
21%
Saturated Fat
3.616g
18%
Trans Fat
-
Polyunsaturated Fat
4.944g
Monounsaturated Fat
7.02g
Cholesterol
3mg
1%
Sodium
582mg
25%
Total Carbohydrate
45.03g
16%
Dietary Fiber
1.5g
5%
Sugars
2.24g
Protein
7.06g
Vitamin D
-
Calcium
235mg
18%
Iron
2.92mg
16%
Potassium
120mg
3%
Vitamin A
19mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
18%
of RDI*
(358 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (50%)
 
Fat (42%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
358
Fat
16.49g
Carbs
45.03g
Protein
7.06g
There are 358 calories in 1 Baking Powder or Buttermilk Biscuit (Home Recipe).
Calorie breakdown: 42% fat, 50% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 small (1-1/2" dia) 50
1 medium (2" dia) 106
1 large (2-1/2" dia) 131
1 biscuit (3" dia) 223
100 g 354
1 biscuit (4" dia) 358

Related Types of Biscuits:

Plain or Buttermilk Biscuit Dough (Lower Fat)
Cheese Biscuit
Whole Wheat Biscuit
Plain or Buttermilk Biscuits
Water Biscuits
Plain or Buttermilk Biscuits (Dry Mix, Prepared)
  view more biscuits nutritional info

See Also:

Baking Powder or Buttermilk Biscuit (Commercially Baked)
Poultry Gravy (Home Recipe)
Plain or Buttermilk Biscuit Dough (Higher Fat)
Fish Stock (Home Recipe)
Baking Powder (Sodium Aluminum Sulfate, Double Acting)
  view more results
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