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Beef Vegetable Stew Type Soup with Potato
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Nutrition Facts
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
5.14g
7%
Saturated Fat
2.544g
13%
Trans Fat
-
Polyunsaturated Fat
0.216g
Monounsaturated Fat
2.136g
Cholesterol
14mg
5%
Sodium
866mg
38%
Total Carbohydrate
19.56g
7%
Dietary Fiber
1.4g
5%
Sugars
1.94g
Protein
11.74g
Vitamin D
-
Calcium
31mg
2%
Iron
2.33mg
13%
Potassium
336mg
7%
Vitamin A
130mcg
14%
Vitamin C
7mg
8%
Note:
Includes: chunky style; Campbell's Chunky Beef; Campbell's Chunky Pepper Steak; Campbell's Chunky Sirloin Burger; Campbell's Chunky Steak'n potato
Last updated: 21 Aug 07 07:33 AM
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8%
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of RDI*
(170 calories)
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Calorie Breakdown:
Carbohydrate (46%)
Fat (27%)
Protein (27%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
170
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Fat
5.14g
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Carbs
19.56g
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Protein
11.74g
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| There are 170 calories in 1 cup of Beef Vegetable Stew Type Soup with Potato. |
| Calorie breakdown: 27% fat, 46% carbs, 27% protein. |
Common Serving Sizes:
Related Types of Stews:
Related Types of Soups:
See Also:
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