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Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
582
 
% Daily Values*
Total Fat
44.25g
57%
Saturated Fat
11.696g
58%
Trans Fat
-
Polyunsaturated Fat
12.594g
Monounsaturated Fat
15.759g
Cholesterol
113mg
38%
Sodium
1792mg
78%
Total Carbohydrate
7.55g
3%
Dietary Fiber
1.1g
4%
Sugars
2.81g
Protein
37.07g
Vitamin D
-
Calcium
29mg
2%
Iron
3.69mg
20%
Potassium
623mg
13%
Vitamin A
0mcg
0%
Vitamin C
3.9mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: Puerto Rican style stewed steak
Last updated: 21 Aug 07 07:33 AM
29%
of RDI*
(582 calories)
29% of RDI
Calorie Breakdown:
 
Carbohydrate (5%)
 
Fat (69%)
 
Protein (26%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
582
Fat
44.25g
Carbs
7.55g
Protein
37.07g
There are 582 calories in 1 cup of Puerto Rican Style Beef Steak with Onions (Biftec Encebollado).
Calorie breakdown: 69% fat, 5% carbs, 26% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 92
100 g 325
1 cup 582

Related Types of Steak:

Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak
  view more steak nutritional info

Related Types of Beef:

Corned Beef
Lean Ground Beef
Roast Beef
Beef
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

Beef Inside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)
Puerto Rican Style Meatballs (Albondigas)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Select Grade)
Beef Outside Skirt Steak (Trimmed to 1/4" Fat)
Puerto Rican Style Stewed Codfish
  view more results
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