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Nutrition Facts
Serving Size 3 oz of boneless, lean only
Amount Per Serving
Calories
221
 
% Daily Values*
Total Fat
11.34g
15%
Saturated Fat
3.437g
17%
Trans Fat
-
Polyunsaturated Fat
2.183g
Monounsaturated Fat
4.686g
Cholesterol
68mg
23%
Sodium
279mg
12%
Total Carbohydrate
6.09g
2%
Dietary Fiber
0.3g
1%
Sugars
1.51g
Protein
22.21g
Vitamin D
-
Calcium
19mg
1%
Iron
2.91mg
16%
Potassium
326mg
7%
Vitamin A
10mcg
1%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: country fried steak; chicken fried steak
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(221 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (47%)
 
Protein (41%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
221
Fat
11.34g
Carbs
6.09g
Protein
22.21g
There are 221 calories in 3 ounces of boneless, lean only Fried Battered Beef Steak (Lean Only Eaten).
Calorie breakdown: 47% fat, 11% carbs, 41% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless, raw, lean only (yield after cooking) 68
1 oz boneless (yield after fat removed) 70
1 oz boneless, lean only 74
100 g 260
1 small (yield after cooking, bone and fat removed) 364
1 medium (yield after cooking, bone and fat removed) 484

Related Types of Steak:

Thinly Sliced Beef Sandwich Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak (Lean Only Eaten)
Beef Steak
  view more steak nutritional info

Related Types of Beef:

Ground Beef (Cooked)
Roast Beef
Beef
Corned Beef
Lean Ground Beef
  view more beef nutritional info

See Also:

Fried Battered Beef Steak (Lean and Fat Eaten)
Fried Battered Beef Steak
Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Beef Steak (Lean and Fat Eaten)
Fried Beef Steak (Lean Only Eaten)
  view more results
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