Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 medium slice (approx 4-1/2" x 2-1/2" x 1/4")
Amount Per Serving
Calories
112
 
% Daily Values*
Total Fat
7.27g
9%
Saturated Fat
2.861g
14%
Trans Fat
-
Polyunsaturated Fat
0.263g
Monounsaturated Fat
3.089g
Cholesterol
32mg
11%
Sodium
91mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
10.88g
Vitamin D
-
Calcium
3mg
0%
Iron
1.03mg
6%
Potassium
123mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 10 May 20 08:26 PM
6%
of RDI*
(112 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (60%)
 
Protein (40%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
112
Fat
7.27g
Carbs
0g
Protein
10.88g
There are 112 calories in 1 medium slice of Prime Rib.
Calorie breakdown: 60% fat, 0% carbs, 40% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 45
1 oz, with bone (yield after cooking, bone removed) 45
1 thin slice (approx 4-1/2" x 2-1/2" x 1/8") 56
1 oz boneless (yield after cooking) 58
1 oz, with bone (yield after bone removed) 58
1 oz boneless 75
1 medium slice (approx 4-1/2" x 2-1/2" x 1/4") 112
1 thick slice (approx 4-1/2" x 2-1/2" x 3/8") 168
100 g 266
1 cup diced 356

Related Types of Roast Beef:

Beef Chuck (Top Blade, Trimmed to 1/4" Fat)
Roast Beef (Lean Only Eaten)
Roast Beef
Roast Beef (Canned)
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat)
Roast Beef Spread
  view more roast beef nutritional info

Related Types of Beef:

Ground Beef (Cooked)
Beef
Beef Steak
Lean Ground Beef
Corned Beef
  view more beef nutritional info

See Also:

Outback Steakhouse Prime Rib (8 oz)
Beef Ribs (Whole, Trimmed to 1/4" Fat, Prime Grade)
Longhorn Steakhouse Eye of Prime Rib with Au Jus (12 oz)
Texas Roadhouse Prime Rib (12 oz)
Jack Link's Prime Rib Seasoned Tender Cuts
  view more results
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