Food database and calorie counter Source: Generic

1 cubic inch, with bone cooked (yield after bone removed)

Beef Shortribs

Nutrition Facts
Serving Size: 1 cubic inch, with bone of cooked (yield after bone removed)
 
Amount Per Serving
Calories from Fat 38
Calories 47
 
% Daily Values*
Total Fat 4.18g 6%
  Saturated Fat 1.773g 9%
  Polyunsaturated Fat 0.152g  
  Monounsaturated Fat 1.88g  
Cholesterol 9mg 3%
Sodium 21mg 1%
Potassium 22mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 2.15g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
Note:
Includes: beef rib tips
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(47 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (81%)
 
Protein (19%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
47
Fat
4.18g
Carbs
0g
Protein
2.15g
There are 47 calories in 1 cubic inch, with bone of cooked Beef Shortribs.
Calorie breakdown: 81% fat, 0% carbs, 19% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch, with bone cooked (yield after bone removed) 47
1 oz, with bone (yield after cooking, bone removed) 52
1 oz, with bone cooked (yield after bone removed) 70
1 small (yield after cooking, bone removed) 131
1 medium (yield after cooking, bone removed) 310
1 large (yield after cooking, bone removed) 431
100 g 469
1 cup cooked, diced 628

Related Types of Ribs:

Barbecued Pork Spareribs with Sauce
Pork Spareribs
Pork Loin (Country-Style Ribs)
Barbecued Beef Shortribs (with Sauce)
Pork Backribs
  view more ribs nutritional info

Related Types of Beef:

Beef
Corned Beef
Beef Steak
Lean Ground Beef
Roast Beef
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

Beef Shortribs (Lean Only, Choice Grade)
Beef Shortribs (Choice Grade)
Ground Beef (95% Lean / 5% Fat)
Ground Beef (90% Lean / 10% Fat)
Ground Beef (85% Lean / 15% Fat)
  view more results

Contains these Ingredients:

10 g Beef shortribs (choice grade, cooked, braised)
0 g Salt
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