Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
39
% Daily Values*
Total Fat
1.89g
2%
Saturated Fat
0.654g
3%
Trans Fat
-
Polyunsaturated Fat
0.157g
Monounsaturated Fat
0.721g
Cholesterol
7mg
2%
Sodium
140mg
6%
Total Carbohydrate
2.84g
1%
Dietary Fiber
0.3g
1%
Sugars
0.42g
Protein
2.5g
Vitamin D
-
Calcium
6mg
0%
Iron
0.39mg
2%
Potassium
84mg
2%
Vitamin A
15mcg
2%
Vitamin C
1.9mg
2%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (30%)
Fat (44%)
Protein (26%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
39
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Fat
1.89g
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Carbs
2.84g
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Protein
2.5g
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There are 39 calories in 1 ounce of Beef, Potatoes and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy) (Mixture). |
Calorie breakdown: 44% fat, 30% carbs, 26% protein. |
Other Common Serving Sizes:
Related Types of Soups:
See Also:
Beef, Potatoes and Vegetables Soup (Mixture)
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Beef, Potatoes and Vegetables (Mixture)
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Seafood Soup with Potatoes and Vegetables
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Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Shellfish Mixture and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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