Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Amount Per Serving
Calories
88
% Daily Values*
Total Fat
1.78g
2%
Saturated Fat
0.563g
3%
Trans Fat
-
Polyunsaturated Fat
0.221g
Monounsaturated Fat
0.653g
Cholesterol
20mg
7%
Sodium
267mg
12%
Total Carbohydrate
10.63g
4%
Dietary Fiber
1.1g
4%
Sugars
1.96g
Protein
7.2g
Vitamin D
-
Calcium
17mg
1%
Iron
1.16mg
6%
Potassium
197mg
4%
Vitamin A
73mcg
8%
Vitamin C
5.2mg
6%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (49%)
Fat (18%)
Protein (33%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
88
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Fat
1.78g
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Carbs
10.63g
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Protein
7.2g
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| There are 88 calories in 100 grams of Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie breakdown: 18% fat, 49% carbs, 33% protein. |
Other Common Serving Sizes:
Related Types of Beef:
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