Beef, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Amount Per Serving
Calories
26
% Daily Values*
Total Fat
1.17g
2%
Saturated Fat
0.465g
2%
Trans Fat
-
Polyunsaturated Fat
0.074g
Monounsaturated Fat
0.501g
Cholesterol
4mg
1%
Sodium
122mg
5%
Total Carbohydrate
2.1g
1%
Dietary Fiber
0.2g
1%
Sugars
0.33g
Protein
1.76g
Vitamin D
-
Calcium
9mg
1%
Iron
0.27mg
1%
Potassium
38mg
1%
Vitamin A
24mcg
3%
Vitamin C
0.3mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (32%)
Fat (41%)
Protein (27%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
26
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Fat
1.17g
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Carbs
2.1g
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Protein
1.76g
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| There are 26 calories in 1 ounce of Beef, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie breakdown: 41% fat, 32% carbs, 27% protein. |
Other Common Serving Sizes:
Related Types of Beef:
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