Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 medium slice (yield after cooking)
Amount Per Serving
Calories
43
 
% Daily Values*
Total Fat
3.34g
4%
Saturated Fat
1.099g
5%
Trans Fat
-
Polyunsaturated Fat
0.38g
Monounsaturated Fat
1.482g
Cholesterol
9mg
3%
Sodium
185mg
8%
Total Carbohydrate
0.11g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2.96g
Vitamin D
-
Calcium
1mg
0%
Iron
0.12mg
1%
Potassium
45mg
1%
Vitamin A
1mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(43 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (71%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
43
Fat
3.34g
Carbs
0.11g
Protein
2.96g
There are 43 calories in 1 medium slice of Fresh Bacon or Side Pork.
Calorie breakdown: 71% fat, 1% carbs, 28% protein.

Common Serving Sizes:

Serving Size Calories
1 oz raw (yield after cooking) 43
1 medium slice (yield after cooking) 43
100 g 541

Related Types of Bacon:

Bacon (Cured, Baked, Cooked)
Bacon (Cured, Pan-Fried, Cooked)
Smoked or Cured Bacon
Bacon
Canadian Bacon
Bacon (Cured, Microwaved, Cooked)
  view more bacon nutritional info

Related Types of Pork:

Pork Chop
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
Ground Pork
Pork
  view more pork nutritional info

See Also:

Bean with Bacon or Pork Soup
Canadian-Style Bacon (Cured)
Canadian-Style Bacon (Cured, Grilled)
Bacon Beef
Pork Chitterlings
  view more results
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