| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
24
% Daily Values*
Total Fat
0.02g
0%
Saturated Fat
0.001g
0%
Trans Fat
-
Polyunsaturated Fat
0.004g
Monounsaturated Fat
0.009g
Cholesterol
0mg
0%
Sodium
1mg
0%
Total Carbohydrate
6.09g
2%
Dietary Fiber
0.5g
2%
Sugars
5.63g
Protein
0.15g
Vitamin D
-
Calcium
3mg
0%
Iron
0.09mg
0%
Potassium
40mg
1%
Vitamin A
18mcg
2%
Vitamin C
0.9mg
1%
Note:
Includes: apricot, NS as to raw, cooked, canned, or dried
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (97%)
Fat (1%)
Protein (2%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
24
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Fat
0.02g
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Carbs
6.09g
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Protein
0.15g
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| There are 24 calories in 1 ounce of Apricot (Cooked or Canned). |
| Calorie breakdown: 1% fat, 97% carbs, 2% protein. |
Other Common Serving Sizes:
Related Types of Apricots:
Related Types of Fruit:
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