Food database and calorie counter Source: Member

Freshly

Slow-Cooked Red Wine Beef Brisket

Nutrition Facts
Serving Size 1 tray (373 g)
Amount Per Serving
Calories
630
 
% Daily Values*
Total Fat
42.00g
54%
Saturated Fat
17.000g
85%
Trans Fat
0.000g
Cholesterol
115mg
38%
Sodium
870mg
38%
Total Carbohydrate
31.00g
11%
Dietary Fiber
5.0g
18%
Sugars
5.00g
Includes 1.00g Added Sugars
2%
Protein
28.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 25 Nov 21 03:19 PM
32%
of RDI*
(630 calories)
32% of RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (62%)
 
Protein (18%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
630
Fat
42g
Carbs
31g
Protein
28g
There are 630 calories in 1 tray (373 g) of Freshly Slow-Cooked Red Wine Beef Brisket.
Calorie breakdown: 62% fat, 20% carbs, 18% protein.

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Other Types of Brisket:

Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Corned Beef Brisket (Cured)
Beef Brisket (Lean Only Eaten)
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket
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Other Types of Beef:

Lean Ground Beef
Ground Beef (Cooked)
Beef
Beef Steak
Roast Beef
Corned Beef
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