Food database and calorie counter Source: Member
Nutrition Facts
Serving Size 3 oz (85 g)
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
1.00g
1%
Saturated Fat
-
Trans Fat
-
Cholesterol
0mg
0%
Sodium
35mg
2%
Total Carbohydrate
10.00g
4%
Dietary Fiber
2.0g
7%
Sugars
1.00g
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 01 Sep 08 11:55 PM
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (70%)
 
Fat (16%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
50
Fat
1g
Carbs
10g
Protein
2g
There are 50 calories in 3 oz (85 g) of Fresh & Easy Potatoes & Mixed Vegetables.
Calorie breakdown: 16% fat, 70% carbs, 14% protein.

Related Mixed Vegetables from Fresh & Easy:

Autumn Vegetable Medley
Fajita Vegetables
Stir-Fry Vegetable Blend
Asian-Style Mixed Vegetables
Mixed Vegetables
Green Vegetable Medley
  find more fresh & easy mixed vegetables products

Related Potatoes from Fresh & Easy:

Garlic & Herb Potatoes
Garlic & Rosemary Potatoes
Taters
Garlic Potatoes
Meatloaf & Mashed Potatoes
Chicken Bites & Mashed Potatoes
  find more fresh & easy potatoes products

Related Vegetables from Fresh & Easy:

Brussels Sprouts with Bacon
Stuffed Portabella Mushrooms (142g)
Brussels Sprouts Saute
Broccoli, Cauliflower & Cheese
Diced Tomatoes
Sugar Snap Peas
  find more fresh & easy vegetables products

Other Types of Mixed Vegetables:

Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Frozen)
  view more mixed vegetables nutritional info

Other Types of Potatoes:

White Potatoes (Flesh and Skin)
Mashed Potato
Potatoes (Flesh, with Salt, Boiled)
Roasted Potato
Potatoes (Flesh, Without Salt, Boiled)
White Potatoes (Flesh and Skin, Baked)
  view more potatoes nutritional info
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