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Vitamins in Potato

The favorite choice for the term "Potato" is 1 cup of diced White Potatoes (Flesh and Skin) which has about 30 mg of Vitamin C. The amount of Vitamin D, Vitamin C, Vitamin A, Calcium and Iron for a variety of types and serving sizes of Potato is shown below.

View other nutritional values (such as Calories, Carbs or Fats) using the filter below:

Popular Types of Potato

Iron Calcium Vitamin A Vitamin C
Vitamin D

White Potato

1 small 0.88 15 - 33.5 -
1 medium 1.11 19 - 42.0 -
1 large 1.92 33 - 72.7 -
1 cup diced 0.78 14 - 29.6 -
1 oz 0.15 3 - 5.6 -

Red Potato

1 small 1.24 17 - 33.5 -
1 medium 1.55 21 - 42.0 -
1 large 2.69 37 - 72.7 -
1 cup diced 1.10 15 - 29.6 -
1 oz 0.21 3 - 5.6 -

Baked Potato

1 White Potato 1.11 17 2 21.8 -
1 Red Potato 1.21 16 2 21.8 -
1 Russet Potato 1.85 31 2 22.3 -
1 cup 0.43 6 - 15.6 -
1 oz 0.10 1 - 3.6 -

Mashed Potato

1 small Potato Mashed 0.26 25 44 7.8 -
1 medium Potato Mashed 0.35 34 59 10.4 -
1 large Potato Mashed 0.53 51 88 15.6 -
1 long type Potato Mashed 0.58 56 97 17.3 -
1/2 cup 0.25 24 42 7.5 -
1 cup 0.50 48 84 14.9 -
1 oz 0.07 7 11 2.0 -

Other Types of Potato

1 Sweet Potato 0.79 39 922 3.1 -
1 Roasted Potato 5.90 92 - 118.7 -
1 Boiled Potato 1.06 18 78 44.6 -

Other Common Suggestions

Iron Calcium Vitamin A Vitamin C
Vitamin D
1 Baked Potato Skin 1.78 9 - 5.6 -
10 French Fried Potato Strips 0.68 5 - 5.5 -
1 cup Scalloped Potato 14.72 1093 781 254.2 -
1 cup Hashed Brown Potato 0.96 14 3 10.9 -

Foods related to Potato:

Red Potatoes Baked Potatoes Hash Browns Mashed Potatoes
Sweet Potato French Fries Potatoes Chips

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Nutrition Facts
Serving Size 1 cup, diced
Amount Per Serving
Calories
105
 
% Daily Values*
Total Fat
0.15g
0%
Saturated Fat
0.039g
0%
Trans Fat
-
Polyunsaturated Fat
0.063g
Monounsaturated Fat
0.003g
Cholesterol
0mg
0%
Sodium
9mg
0%
Total Carbohydrate
23.56g
9%
Dietary Fiber
3.6g
13%
Sugars
1.72g
Protein
2.52g
Vitamin D
-
Calcium
14mg
1%
Iron
0.78mg
4%
Potassium
610mg
13%
Vitamin A
0mcg
0%
Vitamin C
29.6mg
33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

     
 

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