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Fat in Custard

The favorite choice for the term "Custard" is 1/2 cup of Custard which has about 4 grams of fat. The total fat, saturated fat and other fats for a variety of types and serving sizes of Custard is shown below.

View other nutritional values (such as Calories or Carbs) using the filter below:

Popular Serving Sizes of Custard

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fat(g)
1/4 cup - 0.69 0.20 0.98 2.14
1/2 cup - 1.39 0.40 1.95 4.27
1 cup - 2.77 0.81 3.90 8.54
1 oz - 0.32 0.09 0.45 0.99
100 grams - 1.14 0.33 1.60 3.50

Other Types of Custard

(1/2 cup dry mix portion)
Trans(g) Mono(g) Poly(g) Sat(g)
Total Fat(g)
Caramel Custard Flan - - - - -
Egg Custard - 0.50 0.18 0.43 1.34

Foods related to Custard:

Souffle Ice Creams Pies Pastries

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Nutrition Facts
Serving Size 1/2 cup
Amount Per Serving
Calories
116
 
% Daily Values*
Total Fat
4.27g
5%
Saturated Fat
1.952g
10%
Trans Fat
-
Polyunsaturated Fat
0.403g
Monounsaturated Fat
1.386g
Cholesterol
99mg
33%
Sodium
107mg
5%
Total Carbohydrate
13.24g
5%
Dietary Fiber
0g
0%
Sugars
13.7g
Protein
6.19g
Vitamin D
-
Calcium
135mg
10%
Iron
0.43mg
2%
Potassium
185mg
4%
Vitamin A
79mcg
9%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

     
 

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