The favorite choice for the term "Baked Beans" is 1 cup of Plain or Vegetarian Baked Beans (Canned)
which has about 900 mg of sodium.
The amount of sodium for a variety of types and serving sizes of Baked Beans is shown below.
View other nutritional values (such as Calories, Carbs or Fats) using the filter below:
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Plain or Vegetarian Baked Beans
Popular Pick:| Serving Size | 1 cup |
Amount Per Serving
Calories
239
% Daily Values*
Total Fat
0.94g
1%
Saturated Fat
0.224g
1%
Trans Fat
-
Polyunsaturated Fat
0.338g
Monounsaturated Fat
0.211g
Cholesterol
0mg
0%
Sodium
856mg
37%
Total Carbohydrate
53.7g
20%
Dietary Fiber
10.4g
37%
Sugars
22.96g
Protein
12.06g
Vitamin D
-
Calcium
86mg
7%
Iron
3mg
17%
Potassium
551mg
12%
Vitamin A
13mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Other Recently Popular Baked Beans:
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