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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
324
 
% Daily Values*
Total Fat
10.76g
14%
Saturated Fat
4.694g
23%
Trans Fat
-
Polyunsaturated Fat
0.973g
Monounsaturated Fat
4.435g
Cholesterol
20mg
7%
Sodium
340mg
15%
Total Carbohydrate
45.83g
17%
Dietary Fiber
7.6g
27%
Sugars
5.46g
Protein
15.2g
Vitamin D
-
Calcium
195mg
15%
Iron
2.52mg
14%
Potassium
510mg
11%
Vitamin A
162mcg
18%
Vitamin C
76mg
84%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Whole wheat spaghetti with mushrooms, red peppers and zucchini in a creamy parmesan sauce.
Last updated: 31 Oct 08 07:05 AM
16%
of RDI*
(324 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (54%)
 
Fat (28%)
 
Protein (18%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
324
Fat
10.76g
Carbs
45.83g
Protein
15.2g
There are 324 calories in 1 serving of Creamy Vegetable Pasta.
Calorie breakdown: 28% fat, 54% carbs, 18% protein.

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Ingredients in this Recipe:

4 tbsps parmesan cheese
1/2 tsp leaves oregano
0.2 tsp salt
1 tbsp extra virgin olive oil
1 cup sliced zucchini
6 oz crimini mushrooms
1 cup chopped red pepper
4 cups whole wheat spaghetti
1/2 cup fat free milk
4 oz low fat cream cheese
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