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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
620
 
% Daily Values*
Total Fat
17.56g
23%
Saturated Fat
5.751g
29%
Trans Fat
-
Polyunsaturated Fat
3.356g
Monounsaturated Fat
7.039g
Cholesterol
79mg
26%
Sodium
182mg
8%
Total Carbohydrate
79.54g
29%
Dietary Fiber
4.6g
16%
Sugars
5.37g
Protein
35.47g
Vitamin D
1mcg
5%
Calcium
120mg
9%
Iron
3.22mg
18%
Potassium
955mg
20%
Vitamin A
124mcg
14%
Vitamin C
4.6mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Super quick and deliciously creamy.
Last updated: 14 Feb 08 06:47 AM
31%
of RDI*
(620 calories)
31% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (26%)
 
Protein (23%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
620
Fat
17.56g
Carbs
79.54g
Protein
35.47g
There are 620 calories in 1 serving of Pork with Green Peppercorns.
Calorie breakdown: 26% fat, 51% carbs, 23% protein.

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Ingredients in this Recipe:

5 oz Greek yogurt, lowfat
1 dash black pepper
1 tbsp green peppercorns in brine, drained
16 oz lean pork fillet, cut in thin strips
1 clove garlic, crushed
8 oz mushrooms, sliced
1 medium onion, thinly sliced
12 oz brown rice
1 oz flour
2 oz vegetable fat spread
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