lettygaylor's Journal, 11 March 2016

So I haven't weighed in for a while. I have been SUPER busy. My husband works in the oil field and had to take a pay cut, thankfully he still has a job, many have been laid off. It hasn't gotten to the point where I have had to look for another job, but I have taken on more classes at the gym. I now teach 8 classes, five are general group fitness and three Zumba classes. I also try to cover any of the other instructor's classes when they are sick or just can't make it, it helps that I have two certifications. And it seems like the past few weeks a lot of the other instructors have been a bit under the weather or going out of town. So I have been working my butt off. The only problem is that I haven't been very healthy with my eating. I pretty much been eating whatever. It's time to get back on track. It's time to get myself back into where I would like to be with my weight range. That would be between 150-155. So I got a bit of work to do, but after losing 130 pounds I'm pretty sure I can handle this! Y'all have a great day and don't let setbacks discourage you. Like the Japanese proverb says, "Fall down seven times get up eight." It's time to get up.
163.4 lb Lost so far: 116.6 lb.    Still to go: 8.4 lb.    Diet followed reasonably well.

Diet Calendar Entries for 11 March 2016:
905 kcal Fat: 12.92g | Prot: 79.59g | Carb: 127.76g.   Breakfast: Water, Bananas, Health from the Sun Raw Chia Seed, Dannon Light & Fit Greek - Strawberry Banana. Lunch: Water, Radishes, Celery, Bell Peppers, Carrots, Tomatoes, Cucumber (with Peel), Marketside Fresh Spinach, Skinless Chicken Breast, Laughing Cow Light Creamy Swiss Cheese Wedges, Taco Bell Border Sauce - Fire, Maple Grove Farms Sugar Free Raspberry Vinaigrette Dressing, Rothbury Farms Seasoned Croutons. Dinner: Water, Green Giant Broccoli Florets, Land O'Lakes Light Butter with Canola Oil, Great Value Cod Fillet, Marketside Tri-color Cole Slaw, Kraft Creamy Poppyseed Dressing. Snacks/Other: Water, equate Fiber Powder, Gala Apples, Wonderful Halos Mandarin Oranges. more...
2272 kcal Activities & Exercise: Zumba - 45 minutes, Conditioning exercise (health club) - 20 minutes, Resting - 14 hours and 55 minutes, Sleeping - 8 hours. more...
on diet lettygaylor's own diet   gaining 0.4 lb a week

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Comments 
Your comments have been such an inspiration to me! When I read you've taught x number of classes I think to myself "kim, get off your butt and just go do ONE!" And yes, I'm 110% sure YOU'VE got this!!! 
11 Mar 16 by member: Rckc
That's a lot of classes you're teaching. No doubts at all you'll be back to the weight range you want to be, you're doing great maintaining your loss and health. 
11 Mar 16 by member: jmb3450
Nice post Letty!  
11 Mar 16 by member: Mousy1109
You are doing great Letty, If I lived in your area I would take your classes!!! Happy your hubby still employed!!!! You are a super person!!! Enjoy the weekend!!! 
11 Mar 16 by member: Maine coon
Sorry to hear about your husband's job situation .... we all smile at the gas pumps now a days, but oil prices probably effects more people than any of us can imagine. Stress & weight loss are not always friends.  
11 Mar 16 by member: glen
Go LettyG!!! 
11 Mar 16 by member: John10251
you guys are being strong in a tough time.. that matters more than a pound. getting back on track will be a breeze for you now that you noticed there was a ltitle problem. you got this :D  
11 Mar 16 by member: 8hunter6
Great Chinese proverb Letty!!! 
11 Mar 16 by member: Ridzic
I agree with John - Go Letty Go! We know you will rearrange the food and be in your comfort range soon - enjoy the process! 
11 Mar 16 by member: HCB
Ill pray for you! 
12 Mar 16 by member: Short t Chubby
Thanks everyone! We are just thankful that he still has a job. Many have been laid off. And we have been through tough times before. I always save money to get us through these lean times. The difference is in the past I have never worked. During those times, I was a stay at home mom but now that I am a fitness instructor I am able to contribute to our finances and that makes me feel so much better. 
14 Mar 16 by member: lettygaylor

     
 

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