Nimm's Journal, 04 March 2011

Scale is still going down, even though I'm eating a lot more...almost 2500 calories yesterday. Omron was still at 10.3% this morning, which is a little concerning - I don't like the combination of eating more, exercising more, losing weight, and gaining body fat. But I'm also not going to sweat the day to day stuff if I can help it - the bottom line is, I'm eating very well and getting regular exercise, so I'm not going to accidentally wake up obese tomorrow.

I do wonder how much of it is related to turning down the cardio, and trying a few days of strength training. Taking baby steps into that world, after spending 4 months cardio-ing off body fat. Did arms and back stuff 2 days ago, then chest exercises yesterday...feeling kinda mushy and sore today! But that's a good thing.

Still not sure what my long-term exercise regimen will look like, but I do need to focus on strength training for now. So I've bought some adjustable dumbbells and a pull up bar, and I ordered the P90X stuff - that will arrive next week and I'll start letting that kick my butt.
Whether or not I go with that in the long term, or just use the home weight training suggestions I've found in the forum here recently remains to be seen. Either way, it's fun and I'm looking forward to the challenge. I'm in better shape than I've ever been in my adult life, and I really look forward to improving myself even more.

I really do wish I'd known earlier on how possible all of this was - I just never learned how to eat right until now.
150.4 lb Lost so far: 28.0 lb.    Still to go: 0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 04 March 2011:
2288 kcal Fat: 76.69g | Prot: 176.59g | Carb: 255.21g.   Breakfast: coffee, carrot, Body Fortress whey isolate powder - Vanilla Creme flavor, Almond Butter - Crunchy, EB Egg, Quick Oats - All Natural - 100% Whole Grain, Flaxseed Seeds . Lunch: starkist chunk light tuna, Progresso 3-Bean Chili w/ Beef High Fiber. Dinner: Buffalo Ground Meat, nonfat milk, Whole Wheat Spaghetti, Pasta Sauce Tomato & Basil. Snacks/Other: Extra Virgin Olive Oil, Sugar Free Assorted Fruit, White Popcorn, Nonfat cottage cheese, grapefruit, TYSON BNLS SKLS CHICKEN BRST, All Natural Rich Roast Chunky Peanut Butter, celery, TLC Chewy Granola Bars - Dark Mocha Almond, Fiber bar - banana walnut, almonds, eb egg, Cocoa Roast Almonds, Extra Dessert Delights Sugarfree Gum - Mint Chocolate Chip. more...
3058 kcal Activities & Exercise: BMF - 22 hours and 30 minutes, Resting - 1 hour and 30 minutes. more...
losing 4.2 lb a week

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Comments 
Man, there are so many people out there that say the same exact thing. I have even looked back and thought to myself - if only I had realized this back when I was 18, rather than at 25. It's like back when I was a kid and my dad would always tell me "don't do this or don't do that" or give those wise words of advice - it just bounced off like "i get it. i know what i'm doing". Then I end up making those mistakes or not listening to it and its only then you realize after you actually experience all of that, do you learn from it. So in a sense, that's how I feel when it comes to exercise and nutrition - you hit those bumps in the road and experience that only to make you stronger and durable in the travels ahead. Don't sweat the percentage just yet, the strength training will absolutely help with fat loss! You just have to figure out what balance works best for you but the only way to know that is trial and error. 
04 Mar 11 by member: gerdik

     
 

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